Mihwangsa Gwaebul ceremony

Date 2014-10-23 오전 11:31:00 | Author admin | Views 277


Gizzi Erskine who is a famous chef and food writer from England



 

visited Mugaksa for Templestay and Temple Food.





She has already introduced Korean food to UK and she likes the taste of Korean food.





This time, she learned Korean Temple Food`s recipe and daily Templestay programs.





I am sorry that this blog is written in Korean but I am sure that the photos of her tell you everything.





http://blog.naver.com/templestaygo/